Green Beans

My parents have a beautiful garden every year. They have already begun the harvest and provided me with a whole bunch of fresh green beans. I cooked them with cubed ham in boiled chicken stock mixed with water and touch of butter at the end to serve.

Mr. Foodie is planning on cooking a Pork Picnic Shoulder in our small Condo grill in the coming week. I am not very confident about his success but we shall see just how successful he is.

Mr. Foodie, the mixologist from heaven.... just made me a wonderful strawberry daquiri. Recipe below. He picked up a huge bunch of beautiful strawberries at the store.

Strawberry Daiquiri Recipe
Ingredients
- 2 oz White Rum- 1 oz Lime Juice- 1/2 oz Triple Sec- 1/2 teaspoon Powdered Sugar- 1 cup Ice- 5 Strawberries (fresh or frozen)
Serves 2
Directions
Pour all ingredients in a blender and blend at high speed for about 1/2minute. Strain into a Martini (cocktail) glass and decorate with a strawberry. Serve with a straw.